Christopher Kimball’s Milk Street Radio
Every week, Milk Street Radio travels the world to find the most fascinating stories about food—a detective who tracks down food thieves and a look inside the most famous (and often scandalous) restaurant kitchens—and interviews with culinary icons such as José Andrés, Padma Lakshmi, Jacques Pépin, and Marcus Samuelsson. And on Milk Street Radio you can always find the unexpected: the comedian who ranks apples using an elaborate 100-point system, the scientists who study if vegetables have souls, and the journalist who reveals the world’s 10 biggest food lies. We also answer our listeners’ cooking questions, find out how to make the perfect cup of coffee, and share how to eat your way through Italy.
WebsiteEvery guest on Christopher Kimball’s Milk Street Radio
125 guests, ranked by how many people never want them back.
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James Hoffmann
The Perfect Cup: Great Homemade Coffee with James Hoffmann · 3 episodes
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Kenji Lopez-Alt
Perfect French Toast with Kenji López-Alt & Deb Perelman · 3 episodes
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Nathan Myhrvold
Busting Pizza’s Biggest Myths with Nathan Myhrvold · 3 episodes
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Pierre Thiam
Best Cookbooks 2023: Plus, Charging Friends for Dinner and Pierre Thiam on “Simply West African” · Dec 2023
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Sam Ashworth
Hell’s French Kitchen: How 7 Days of Cooking Broke Writer Sam Ashworth · Jan 2020
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John Carter Cash
John Carter Cash Remembers the Food and Music of Johnny Cash and June Carter · Dec 2018
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Matty Matheson
Matty Matheson: Catfish Noodling and Making “The Bear” · 2 episodes
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Al Roker
Al Roker: Turkey Dreams and 30 Rock Lunches · 5 episodes
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Alexis Nikole Nelson
Sidewalk Salad: Foraging with Alexis Nikole Nelson · 3 episodes
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Carla Hall
Carla Hall Reclaims Soul Food · 2 episodes
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Claire Ptak
Claire Ptak Is in Love (with a Pink Cake) · 2 episodes
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Ella Quittner
The Cook Who Tested Everything: Ella Quittner is Obsessed with the Best · Feb 2026
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Kristen Kish
Behind the Scenes of “Top Chef” with Kristen Kish · 2 episodes
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Nancy Silverton
The Baker Who Made Julia Child Cry: Nancy Silverton's Recipes Will Change Your Life · 2 episodes
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Nicolette Hahn Niman
Eat Beef, Save the Planet? Nicolette Hahn Niman Fights Back · Feb 2022
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Anne Fadiman
204: The Man Who Loved Wine: Anne Fadiman on Her Father’s Life, Times and Wine Obsession · Feb 2018
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Claire Saffitz
Twinkies Gone Wild: Claire Saffitz Decodes Cheetos, Hot Pockets, Gushers and Oreos · 2 episodes
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Aarón Sánchez
Eat, Work, Love: Up Close and Personal with Aarón Sánchez · 2 episodes
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Alex Aïnouz
10 Year Throwback: Mad French Food Scientist Alex Aïnouz Cooks Up YouTube · Dec 2025
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Alon Shaya
Pizza, Chocolate Fountains and Mac & Cheese for 5,000 People: Alon Shaya’s Long Road to Chefdom · Dec 2018
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Andrea Nguyen
Andrea Nguyen Flees Saigon in April 1975 and Brings Vietnamese Home Cooking to America · 2 episodes
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Andy Ricker
110: 48 Hours With Andy Ricker In Thailand · Jan 2017
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Angela Hui
I Grew Up in a Chinese Takeaway: Angela Hui Tells All · 2 episodes
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Angie Mar
Angie Mar Cooks a $700 Rib-Eye · Oct 2019
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Barbara Lynch
122: The Mean Streets of Boston Chef, Barbara Lynch · Apr 2017
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Bill Schindler
The 40,000-Year-Old Diet: Bill Schindler Goes Caveman and (Barely) Survives · Jan 2020
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Brad Parsons
208: The Bitter Truth: Brad Parsons on Bitters, Amaro and Distillery Cats Turned Social Media Stars · Mar 2018
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Braden Perkins
205: An American in Paris: How Chef Braden Perkins Crashed The Paris Restaurant Scene · Feb 2018
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Briana Holt
The Queen of Muffins: Briana Holt Breaks the Rules · Sep 2020
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Chantha Nguon
Love, War and Slow Noodles: How Chantha Nguon Survived the Khmer Rouge · May 2024
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Cheryl Day
Thanksgiving Special With Cheryl Day, Jet Tila, J. Kenji López-Alt and Nigella Lawson · 2 episodes
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Claudia Fleming
Baking Q&A with Claudia Fleming · Jun 2020
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Corby Kummer
127: Corby Kummer Speaks · Jun 2017
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David Lebovitz
140: David Lebovitz: An American in Paris · Oct 2017
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David Leite
124: The World of Food According to David Leite · 2 episodes
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Deborah Madison
125: Deborah Madison Does Veggies Better · May 2017
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Diana Henry
How to Eat A Peach: Diana Henry on The Art of The Perfect Simple Menu · Jul 2018
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Diane Kochilas
The Greek Makeover: Diane Kochilas Freshens Up Greek Cooking · 3 episodes
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Drew Nieporent
So, You Want to Open A Restaurant? Drew Nieporent Tells All · Mar 2026
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Recent episodes
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Twinkies Gone Wild: Claire Saffitz Decodes Cheetos, Hot Pockets, Gushers and OreosSep 2026
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